- 177 g hvedemel
- 13 g sukker
- ½ tsk (2 g) salt
- 142 g usaltet smør
- 3 spsk (42 g) koldt vand
Baker's Percentage
- 100% all-purpose flour
- 7% sugar
- 1.1% kosher salt
- 80.2% unsalted butter
- 24% cold water
http://www.seriouseats.com/recipes/2011/07/easy-pie-dough-recipe.html